Amount of Isoleucine in Broccoli, frozen, chopped, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Broccoli, frozen, chopped, cooked, boiled, drained, with salt there is 0.121 g of Isoleucine. Change amount

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Isoleucine

Isoleucine is a nutrient present in many other foods. The below table lists foods high in Isoleucine other than Broccoli, frozen, chopped, cooked, boiled, drained, with salt.

Egg, white, dried, powder, stabilized, glucose reduced 5.023 g 5.02%
Egg, white, dried, flakes, stabilized, glucose reduced 4.689 g 4.69%
Egg, white, dried 4.581 g 4.58%
Egg, white, dried, stabilized, glucose reduced 4.411 g 4.41%
Soy protein isolate 4.253 g 4.25%
Soy protein isolate, potassium type 4.253 g 4.25%
Seaweed, spirulina, dried 3.209 g 3.21%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.134 g 3.13%
Egg, whole, dried, stabilized, glucose reduced 3.014 g 3.01%
Soy protein concentrate, produced by alcohol extraction 2.942 g 2.94%
Soy protein concentrate, produced by acid wash 2.942 g 2.94%
Fish, cod, Atlantic, dried and salted 2.895 g 2.90%
Beverages, Protein powder soy based 2.762 g 2.76%
Whale, beluga, meat, dried (Alaska Native) 2.684 g 2.68%
Egg, whole, dried 2.434 g 2.43%
Seeds, sunflower seed flour, partially defatted 2.403 g 2.40%
Tofu, dried-frozen (koyadofu) 2.376 g 2.38%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2.376 g 2.38%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.367 g 2.37%
Soy flour, defatted 2.281 g 2.28%
Broccoli, frozen, chopped, cooked, boiled, drained, with salt

Broccoli, frozen, chopped, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Broccoli, frozen, chopped, cooked, boiled, drained, with salt are listed below.

Water 90.72 g 90.72%
Energy (calorie) 28 kcal
Energy (joule) 117 kJ
Protein 3.1 g 3.1%
Total lipid (fat) 0.12 g 0.12%
Ash 0.71 g 0.71%
Carbohydrate, by difference 5.35 g 5.35%
Fiber, total dietary 3 g 3%
Sugars, total 1.47 g 1.47%
Calcium, Ca 33 mg 0.03%
Iron, Fe 0.61 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 49 mg 0.05%
Potassium, K 142 mg 0.14%
Sodium, Na 260 mg 0.26%
Zinc, Zn 0.28 mg
Copper, Cu 0.034 mg
Manganese, Mn 0.223 mg
Selenium, Se 0.7 µg
Vitamin C, total ascorbic acid 40.1 mg 0.04%

Nutrients in Broccoli, frozen, chopped, cooked, boiled, drained, with salt